Dinner Menu

Alaina’s Cafe

A moment… A bottle… A taste… A smile… A bite… A laugh

Something to Share

House Made Pork & Chive Dumplings — 13

black vinegar dipping sauce

Tom Kha Mussels — 16

thai coconut curry, shitake mushrooms, kefir lime, grilled naan bread

Lobster Escargot Style — 22

butter poached lobster, roasted garlic, gruyere, fine herbs

Glazed Lamb Ribs — 19

local honey & sherry glazed ribs, aleppo pepper, lemon, herbs

Spanish Meatballs — 17

manchego, golden raisins, almonds

Crispy Wild Florida Rock Shrimp — 16

spicy kewpie, fried rice noodle, scallion

White Bean Hummus — 14

crispy chickpeas, chermoula, grilled naan

Artisan Florida Summer Burrata Salad — 16

local heirloom tomato carpaccio, basil, aged balsamic, olive oil, arugula, crispy prosciutto

Cajun Prime Steak Bites — 19

wilted arugula, horseradish cream, zip sauce

Something Warm

Soup du Jour — 8

ask your server about our daily special

Baked French Onion Soup — 12

gratinee

Something Cool

Add To Any Salad: avocado +2.5, chicken breast +6, grilled salmon +14, grilled local mahi mahi +16, prime skirt steak +18

Garden Salad — 9

local greens, organic tomato, carrots, european cucumber, asiago cheese, sun-dried cranberries

Caesar Salad — 13

baby romaine hearts, roma tomato, asiago tuile, ciabatta croutons, spanish anchovies

Iceberg Wedge — 14

applewood smoked bacon, scallions, organic tomato, red onion, crumbled blue cheese

Thai Crunch Salad — 19

organic chicken, napa cabbage, carrots, edamame, peanuts, cucumbers, wontons, fried rice noodles, scallions, lime cilantro vinaigrette, thai peanut sauce

Salmon Salad — 28

pan-seared salmon, tri-berry salad, avocado, candied pecans, herbed goat cheese

Something to Hold

The Americano Cheeseburger — 22

1/2-pound brisket, short rib & ground chuck blended beef, B’s sauce, lettuce, tomato, onion, handmade brioche bun, hand-cut house fries

Crispy Chicken Tacos — 18

two grilled flour tortillas, organic chicken breast, queso fresco, pickled red onion & cabbage, thai chili peppers, spicy aioli, cilantro

Blackened Mahi Fish Tacos — 21

queso fresco, chili, cilantro, pickled red onion & cabbage, spicy aioli

Cauliflower Tacos — 17

crispy chick peas, pickled onion & cabbage, basil aioli, black bean puree, queso fresco, cilantro

Margherita Pizza — 15

mozzarella, tomatoes, basil, sea salt, olive oil

Pizza di Carne — 17

italian sausage, pepperoni, crushed tomatoes, arugula

Crispy Fried Korean Chicken Sandwich — 19

kimchee mayo, korean bbq glaze, asian slaw

Something Special

Pasta Bolognese — 30

rigatoni, whipped ricotta, basil

Grilled Salmon — 32

fava bean summer succotash, green onion, creme fraiche, white wine tarragon compound butter

Bronzino & Grilled Peach Panzanella — 39

Georgia peaches, cherry tomato, 5-spice candied pecans, pickled red onion, ricotta salata, arugula, lemon-honey vinaigrette

Lemon Butter Roasted Chicken Spaghetti — 32

blistered cherry tomatoes, charred sweet corn, white wine, basil, chives

Eggplant Rollatini — 24

angel hair pasta tossed in pesto, pomodoro sauce, parmesan, mozzarella

Shrimp & Chicken Jambalaya — 29

collard greens, okra, fennel, corn, bell peppers, tomato, basil, thyme & rice

Nightly Catch — MP

simply prepared, citrus buree blanc, choice of sides

Petite Center Cut Filet Mignon — 49

pommes puree, haricot verts, veal demi-glace

Sides

8 each:

• whipped potatoes
• haricot vertes
• spinach
• hand cut fries
• rice
• summer succotash

Wine

Prices shown as glass / bottle (n/a means not available by the glass).

Whites

• Giesen, Non-Alcoholic Riesling, New Zealand — 12 / 43
• Terlato Pinot Grigio, Colli Orientali del Friuli, Italy — 12 / 45
• Bonanza Chardonnay, California — 12 / 45
• Ten Sisters Sauvignon Blanc, New Zealand — 12 / 45
• Caposaldo, Moscato, Lombardy, Italy — 12 / 43
• Micheal Armand Sauvignon Blanc, Loire, France — 13 / 50
• Les Allies Chardonnay, Burgundy, France — 14 / 55
• Cantine Fina Zibibbo, Sicily Italy — n/a / 45
• Black Kite Gaps Chardonnay, Sonoma Coast — n/a / 98
• Domaine Della Ritchie Vineyard Chardonnay, Russian River — n/a / 195

Sparkling Wines

• Veuve Parisot Brut Cuvee, Loire Valley, France — 12 / 45
• Caposaldo Prosecco 187ml, Veneto, Italy — n/a / 11
• Luc, Belaire Brut Gold, France — n/a / 78
• Inspiration 1818 Brut, Champagne, France — n/a / 95
• Autreau Brut Rose NV, Champagne, France — n/a / 114
• Laird Blanc de Blanc, Napa, Napa, California — n/a / 142

Rosé

• Non-Alcoholic Sparkling Rose, Danarius Clarus — 12 / 45
• Chateau de le Deirdre AOP Cru Classe’, Provence, France — 12 / 45
• Fina Vini Hanami Rosato, Sicily Italy — 13 / 48
• Dakota Shy Rose, Napa Valley — n/a / 82

Reds

• Sea Sun, Pinot Noir, California — 12 / 45
• Adelante, Malbec, Mendoza, Argentina — 13 / 48
• En Passant Red Blend, Languedoc, France — 13 / 50
• Chianti Classico Nabucco DOCG – Opera – Tuscany — 14 / 55
• Black Stallion, Cabernet Sauvignon, North Coast — 16 / 55
• Tome Red Stake, Cabernet Sauvignon, Columbia Valley, Washington — 18 / 66
• Outer Bound, Pinot Noir, Russian River — 20 / 76
• Caro Maestro, Bordeaux blend, Sicily Italy — 21 / 73
• Haymaker, Cabernet/Syrah, Paso Robles — 23 / 72
• Cancellaia, Tuscan Coast, Super Tuscan, Italy — n/a / 105
• Black Kite Cellars, Pinot Noir, Sonoma Coast — n/a / 85
• Cakebread Cellars, Cabernet Sauvignon, Napa Valley — n/a / 180
• Caymus 50th Anniversary, Cabernet Sauvignon, Napa Valley — n/a / 190
• Domaine Della Earl Stephens, Pinot Noir — n/a / 195
• Judge Palmer, Cabernet Sauvignon, California — n/a / 225

Chef Daniels Cellar

• Domaines Barons de Rothschild Champagne, Champagne, France — $164
• Valette Cabernet Sauvignon, Napa Valley, California — $440
• Vineyard 7 & 8 Cabernet 2019, Napa Valley, California — $475
• Hundred Acre Cabernet Sauvignon, Howell Mountain California — $1,800
• Screaming Eagle 2014, cabernet sauvignon, Napa Valley — $6,400
• Screaming Eagle 2015, cabernet sauvignon, Napa Valley — $6,900