Specials Menu

September 29th – October 5th

Breakfast All Day

Breakfast Panini — 14

two free-range eggs any style, choice of bread, choice of cheese, choice of bacon or ham

served with fruit or house salad

Breakfast Plate — 14

two free range eggs any style, choice of bacon or ham, choice of toast

served with fruit or house salad

Quiches

Veggie Quiche — 8

mushroom, spinach, provolone

Meat Quiche — 8

ham, roasted pepper, Monterey jack

Soup

Roasted Tomato Soup — 8

fresh cracked pepper, parmesan, house croutons, basil pesto

Split Pea Soup — 8.5

Small Bites

White Bean Hummus — 13

house made white bean hummus, assorted sliced veggies, grilled pita

Pesto Chicken Flatbread — 15

pesto, mozzarella, asiago cheese, grilled chicken breast, parmesan

Lunch

Morning After Smash — 19

double smash burger patties, American cheese, bacon, fried egg, cherry pepper aioli, loaded between 2 pieces of French toast

choice of side and pickle

Harvest Chicken Panini — 17

grilled organic chicken breast, apple butter, herbed goat cheese, bacon, arugula, balsamic glaze, choice of bread

Choice of side & pickle

Maple Pecan Salad — 18

pecan crusted chicken, mixed greens, blue cheese crumbles, caramelized onions, pink lady apples, dried cherries, maple balsamic vinaigrette

Consumer Advisory: *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Alert your server if you have special dietary requirements.